This article provides a comprehensive guide to ChemPolysorbate 80, focusing on its safety and usage information in food and cosmetics applications. It covers product parameters, usage scenarios, case studies, and solutions to common concerns, aiming to assist users in making informed decisions about the application of this versatile ingredient.
ChemPolysorbate 80 is a non-ionic surfactant that is widely used in the food and cosmetics industries. It is a mixture of polyoxyethylene sorbitan monolaurate and polyoxyethylene sorbitan trilaurate. The following table provides detailed information about its physical and chemical properties:
Property | Value |
---|---|
Appearance | Clear, colorless to pale yellow liquid |
Odor | Odorless |
Boiling Point | ≥200°C |
Flash Point | ≥230°C |
Specific Gravity | 1.03-1.05 |
ChemPolysorbate 80 is a versatile ingredient that can be used in various applications. Some of the common usage scenarios include:
Here are two case studies showcasing the use of ChemPolysorbate 80 in real-world applications:
Here are some common concerns regarding the use of ChemPolysorbate 80 and their solutions:
ChemPolysorbate 80 is a versatile and safe ingredient that is widely used in the food and cosmetics industries. This guide provides comprehensive information about its safety and usage, helping users make informed decisions about its application. By understanding the product parameters, usage scenarios, and case studies, users can effectively utilize ChemPolysorbate 80 to enhance the quality and performance of their products.
ChemPolysorbate 80, SDS guide, safety, usage, food, cosmetics, emulsifier, stabilizer, surfactant, case studies
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